| If Demitri's was made for any other purpose, this is it! You'll find more barbecue tips and recipes on the Grilling & Marinades page, but this one is so tasty and easy, we thought it deserved a page all its own. Ingredients:
Steaks
Demitri's® All Natural Bloody Mary Seasoning
Fresh lemon juice Mix Demitri's 50/50 with lemon juice. Marinate steaks for a couple of hours, turning every half hour or so. Start with a very hot barbecue and a cool Demitri's Bloody Mary. Over high heat, cook the steaks on the first side until they're about a third done, and then flip. Be careful not to burn the steaks, but a slightly charred finish is the key. When you flip the steaks, be careful — the high heat needed for the char-finish can quickly overcook your steaks.
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