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Review Details

Classic Recipe

Classic Recipe

Product Review (submitted on September 9, 2009):

I first had Demitris in a Bloody Mary at a Chinese restaurant in Portland, Oregon. I couldn't believe that the only thing in the drink, other than vodka and tomato juice, was the Demitri's seasoning. I searched for it everywhere, as I live on the east coast, and couldn't find it anywhere...so I ended up ordering (regularly) from the Demitri's Web site. I use Demitri's in everything I want to add a little spice to...eggs, pasta dishes, barbeque sauce, stews...endless possibilitlies. I can't live without this seasoning and it is good for so much more than Bloody Mary's! Oh...and everyone says I make a KILLER Bloody Maria (and only I know the secret).